Best Restaurants in July in Xuetian Subdistrict (Updated 2025)

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Cuisines
All
Fast Food
Bakeries
Jiangzhe Cuisine
Specialties
Afternoon Tea
Open Late
Sky view
Business Hours
0:00 am~5:00 am
5:00 am~10:00 am
10:00 am~02:00 pm
Price
AUD 0
AUD 206+
Provided Services
Free Wi-Fi
Booster Seats
Free Parking

3XIANG YUE

No.3 of Fine Dining in Changshu
4/5
5 Reviews
AU$103Jiangzhe CuisineSky view
娟儿风味人间Hyatt Regency Changshu ✨Amazing food experience! In Changshu, steaming is not only a cooking method, but also a cultural heritage and emotional sustenance. The production process of steaming is meticulous, from material selection to knife skills, from seasoning to heat, every step contains the ingenuity of the chefs. The raw materials used for steaming are mostly local specialties, fresh, green and pollution-free, ensuring the original flavor of the steamed dishes. There are many kinds of steamed dishes in Changshu, and each dish has its own unique taste and flavor. The characteristics of knife fish wontons are rich fillings and delicate taste. Knife fish meat is tender and rich in fat. The carefully made fillings are delicious and tender. The wonton skin is thin and chewy, which complements the fillings, making the whole wonton rich in taste. In addition, the soup of knife fish wontons is also exquisite. Usually, broth is used as the base soup, and condiments such as egg skin shreds and chopped green onions are added to make the soup base delicious and delicious, which complements the wontons. 🍴 The hotel's restaurant is also a highlight, with a variety of delicious food, authentic taste, and endless aftertaste. I especially recommend their special dishes, every bite is full of happiness! 🎉 In general, Changshu Hyatt Hotel is a very recommended hotel, whether it is the environment, service or facilities, it is very satisfactory. If you also want to experience it, then act quickly! #ChangshuHyattHotel

6NAN HE TONG

No.6 of Local Restaurants in Nantong
5/5
36 Reviews
AU$19Jiangzhe Cuisine
泰迪小熊Came here on January 11, 2025. This restaurant is a local home-style restaurant on the Nantong Must-Eat List, and it was on the way back to Shanghai, so I naturally stopped by. It can be said that it is worth a visit. As soon as I arrived at the store, the "old-fashioned" style decoration inside and outside the store made people feel immersed in the drama in a second. The whole store restored the street scene of Nantong in the 1980s, which was very old-fashioned. The dishes on the menu are mostly based on Nantong's traditional classic home-style dishes. Of course, there are also many new cooking methods, and the taste is very delicious. The most impressive ones are the 99-second yellow croaker and the mountain spring water original juice clams, which just proves the saying that "good ingredients often only need simple cooking." Some other dishes are also very good. Nantong's dishes are very similar to Shanghai, but here you can taste the characteristics of Nantong. The service of this restaurant is also very good. Although the store is busy, the waiters can still respond to customers' needs in the first time. You don't have to worry about parking when dining at this restaurant. There are plenty of parking spaces where the restaurant is located, and you can enjoy 3 hours of free parking when dining in the restaurant. Just take care of it at the cashier before leaving.